Products

Fresh

Central Bernard offers a wide selection of fresh, air or water chilled, chicken cuts in a variety of formats. Packed in bulk or individually in regular or biodegradable foam trays, all cuts are processed in a temperature controlled environment that respects all HACCP food safety guidelines. Trays can be over-wrapped or protected with a leak-resistant end-seal film that uses 36 to 41 percent less film than standard over wrap packaging.

The following cuts are available in Private Label, Continental Grill or generic formats

Central Bernard's tray pack

Tray Pack

Boneless skinless breasts are available in the following cuts:butterfly, split tender-in, split tender-out, partially
or fully-trimmed and tenders.

Also available: Boneless thigh meat, drumsticks, thighs, bone-in breast, skinless bone-in breast, skinless bone-in breast split.

Most common sizes:
2PP, 4PP, 8PP, 7H, 25D (other formats available)

Bulk Pack

Boneless skinless breasts are available in the following cuts: butterfly, split tender-in, split tender-out, partially or fully-trimmed and tenders.

Also available: Boneless thigh meat

Standard sizes: 10 lbs., 20 lbs., 40 lbs. (any size configuration between 10-40 lbs. can be available).